[Previous entry: "Poured Sugar"] [Main Index] [Next entry: "Superior Patisserie Final"]

12/17/2002 Entry: "Carte de Sejour"

I've been practising my sugar work for the big 6 hour final tomorrow... can't wait for my classes to be over! Here's a prototype of what I'm doing tomorrow. Been practising it for 2 days now. Tomorrow I hope I'll do better, but I'm pretty happy with this one already.

Garry's arriving on Thursday, just in time for my graduation on Friday. We're going to the famous Paradis Latin (French Cabaret) for a dinner and a show with the rest of the class. Should be fun.

Went to the Prefecture de Police today -- got the Carte de Sejour stamp on my passport! Yeah! I can travel now. Still have to go for my medical checkup though, and from what I've heard, you have to spend 2 hours going from room to room, getting X-rays and having your cellulite checked out. Heh.

Had lunch at Angelina's, where they serve this ultra rich hot chocolate. Basically, it's a small pitcher of melted chocolate. Yum... but oh do I feel the flab!

Powered By Greymatter